Delicious Beef Barbacoa is an authentic Mexican dish that is so flavorful and easy to prepare in a slow cooker.  The smoky chipotle pepppers in our Adobo seasoning makes it the best spice for this recipe.

Beef Barbacoa

4lbs Cubed Steak Tip 

1 medium onion, diced 

3 Chipotles in Adobo Sauce 

3-5 tbsp of Seasonest Adobo 

1/4 tsp Cinnamon 

1/4 tsp Ground Cloves 

1 can of diced green chilies 

1/4 cup of Apple Cider Vinegar 

1/2 cup of Beef Broth 

3 Bay Leaves 

1/2 cup Lime Juice

Combine all ingredients in a crock pot, and cook on low for 6 hours, or until meat easily pulls apart.  Meat should be tender and easy to shred.

Serve on your favorite dish with additional fresh lime juice if desired.